Garlic isn't just a hero in our stews; it's also a true ally for gardeners and potted plant lovers. When heated, it releases powerful aromatic compounds that create a natural protective barrier, less attractive to unwanted little visitors. It's not a miracle product, but a natural boost that helps your plants thrive in a more peaceful environment.
The added bonus? It doesn't disrupt the soil balance and remains gentle for beneficial insects, such as bees and ladybugs. A smart way to garden while respecting nature.
The homemade recipe: simple, quick and economical
Continued on next pageYou only need three minutes of preparation and a saucepan. Here's how to make your own homemade infusion:
Ingredients :
5 cloves of garlic (with the skin on)
2 cinnamon sticks
350 ml of water