Preparation Phase
Start by preheating your oven to 350°F (180°C), ensuring it reaches the right temperature for an even cook. Lightly grease a muffin tin to prevent sticking and set aside. This prep work is crucial as it sets the stage for a flawless baking process.
Mixing the Ingredients
In a large mixing bowl, combine the eggs, parmesan, heavy cream, salt, and pepper. Whisk these together until the mixture is homogenous, ensuring that each egg cup will have a uniform flavor and texture. The secret here is in the whisking; get air into the eggs to keep them light and fluffy.Assembling the Muffins
