Delicate and thin skin: This makes them prone to bruising, which accelerates decomposition.
Sensitivity to ethylene gas: Strawberries ripen (and over-ripen) quickly when stored near fruits that emit ethylene, such as bananas and apples.
7 ways to keep strawberries fresh longer
1. Avoid washing your hands until just before eating
Water adheres to the surface of strawberries, which accelerates the development of mold.
To do:
see next pageRinse the strawberries only before eating them.
Use cold water and optionally add a splash of white vinegar to kill bacteria.
2. Use a dry, breathable storage container
Airflow and dryness are key to keeping strawberries fresh.
How to store:
