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Low-Calorie Greek Yogurt Cake

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Gently fold them into the batter at the end.
This creates a lighter, soufflé-style cake with more volume.

Extra Creamy Version

Replace ¼ cup Greek yogurt with low-fat cream cheese.
This makes the cake richer and smoother, similar to cheesecake.

Healthy Add-Ins
To make the cake even more nutritious, try adding:

1 tablespoon chia seeds or flax seeds for extra fiber and omega-3 nutrients
¼ cup finely grated apple or zucchini (squeeze out excess moisture first)

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