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My German nana taught me this and it’s stayed with us since!

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milk
Olive oil
vegetables
Butter
creamy
Vegetables
seasoning
salt
Seasoning
German Cabbage with Dumplings
Ingredients:
Ingredient Quantity
Green cabbage, chopped 1 medium head
Butter 2 tablespoons
Onion, finely chopped 1
Salt and pepper To taste
All-purpose flour 1 cup

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