Pecan Apple Fritters:
Add ½ cup chopped toasted pecans to the batter. Extra crunch, extra flavor.
Cranberry Apple Fritters:
Add ½ cup dried cranberries with the apples. Festive and tangy.
Spiced Apple Fritters:
Add ½ teaspoon cardamom and ¼ teaspoon cloves to the dry ingredients.
Gluten-Free:
Use a 1:1 gluten-free flour blend. The texture may be slightly more delicate.
