💸 Costs under $10—feeds 6 generously
🌾 Great for leftovers—tastes even better the next day!
Ingredients You’ll Need
(6-quart slow cooker)
1½ lbs (680g) smoked or fresh Italian sausage links (sweet or hot), sliced into 1-inch pieces
2 lbs (900g) Yukon Gold or red potatoes, scrubbed and cut into 1½-inch chunks
1 large onion, cut into wedges
1 bell pepper (any color), sliced
2 cloves garlic, minced
1 tsp dried thyme
½ tsp paprika (optional, for warmth)
