Your Diabetic Cake Questions, Answered
Can I use regular flour?
Yes, but it will have a higher glycemic impact. If using all-purpose flour, reduce to 1 cup total and consider adding ½ cup almond flour for balance.
Can I make this vegan?
Use flax eggs (3 tablespoons flaxseed meal + 9 tablespoons water) and dairy-free yogurt. Ensure sweeteners are vegan-friendly.
Is this cake keto-friendly?
This recipe is lower carb but not strictly keto due to the oat flour. For keto, replace oat flour with more almond flour and use a keto-friendly sweetener.
