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How Long to Boil Corn on the Cob So It’s Perfectly Cooked: A Gentle Guide

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Blanch in boiling water for 4 minutes

Plunge into ice bath

Cut kernels off the cob

Freeze in airtight bags for up to 6 months

Reheating:

Microwave: Wrap in a damp paper towel, microwave 30-60 seconds

Stovetop: Drop into boiling water for 1-2 minutes

Grill: Wrap in foil with butter, grill 5-10 minutes

Your Corn Questions, Answered
Can I boil corn without removing the husk?
Yes! This method steams the corn. Boil for 10 minutes, then cool slightly before husking.

Why is my corn chewy?

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