Spiced Apple Fritters:
Add ½ teaspoon cardamom and ¼ teaspoon cloves to the dry ingredients.
Gluten-Free:
Use a 1:1 gluten-free flour blend. The texture may be slightly more delicate.
Vegan:
Use plant-based milk, melted coconut oil instead of butter, and a flax egg (1 tablespoon flaxseed meal + 3 tablespoons water). Use vegan powdered sugar for glaze.
What to Serve Alongside
Hot coffee or tea – The perfect pairing
Cold milk – Classic, especially for kids
Vanilla ice cream – Warm fritters à la mode are transcendent
